After waking up to a lovely morning on the Helford Estuary to the sound of water skiers, breakfast of Scrambled eggs, bacon, avocado and tea with a snifter of Capt Morgans we headed off for the short hop to Falmouth with 25kts of breeze on the nose.
With good fortune we managed to get along side enabling a welcome top up of fuel and water.
More good fortune, we were opposite the chain locker. 12.30 first pint, St Austell app still working well. The day then morphed into a long 4 bottle of wine, 5 lobster lunch at Rick Steins, the obligatory full on curry after then back to the chain locker…. 8hr lunch… top day!
Recent Comments